Ingredients:

For the dough:

3 cups flour
, 1/4 cup sugar,
2 tbsp baking powder,
1 tsp salt
, 1/3 cup softened butter,
1 egg,
1 1/2 cups milk

For the filling:

¾ cup softened butter,
2 cups brown sugar,
4–5 tablespoons cinnamon

Preparation:

1. Mix flour, sugar, baking powder, and salt in a large bowl.
Add the softened butter and rub it in with your fingers or a mixer until the mixture resembles coarse crumbs.
In a separate bowl, whisk together the egg and milk, then gradually stir this mixture into the flour mixture until a soft dough forms.

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