No-Bake Chocolate Peanut Butter Butterfinger Balls
These decadent treats are like a cross between a buckeye and a Butterfinger candy bar. With a creamy peanut butter center packed with crunch and coated in smooth chocolate, they're irresistible.
Yield: 24-30 balls
Prep time: 25 minutes
Chill time: 1 hour
Ingredients
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½ cup (1 stick / 4 tablespoons) unsalted butter, softened
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1 cup creamy peanut butter (see important note below)
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1 cup powdered sugar
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¾ cup graham cracker crumbs (about 5-6 full sheets)
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½ cup crushed Butterfinger bars (from about 2-3 "fun size" bars)
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1 teaspoon vanilla extract
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8 ounces chocolate bark or chocolate chips (milk or semi-sweet)
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Optional for garnish: Additional crushed Butterfinger, festive sprinkles, or a sprinkle of coarse sea salt
