I’ve never made sausages this way before, but it completely changes everything
These Oven-Baked Honey Garlic Sausages are an easy, flavor-packed option for busy weeknights. A sweet-and-savory blend of honey and soy sauce creates a sticky, umami-rich glaze that caramelizes beautifully in the oven, while sliced onions soften and melt into the sauce for extra depth.
Oven-Baked Glazed Honey Garlic Sausages
Ingredients
- Pork or beef sausages – 8
- Honey – 1/4 cup
- Soy sauce – 3 tablespoons
- Olive oil – 2 tablespoons
- Garlic cloves, minced – 4
- Medium onion, thinly sliced – 1
- Black pepper – 1/2 teaspoon
- Fresh parsley, chopped (optional) – 1 tablespoon
How to Make Oven-Baked Glazed Honey Garlic Sausages
Step 1: Preheat the Oven
Heat your oven to 400°F (200°C).
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