- Chop the nettle leaves into small pieces. Bring the water to a boil, then add the nettles and cranberries.
- Simmer for 10 minutes.
- Then cover and let steep for 3 hours. Strain the tea and drink 1-2 cups daily before meals.
Homemade cough syrup
Ingredients:
- 3 nettle leaves (or 1 tablespoon chopped)
- 200 grams of brown sugar
- 200 ml water
Instructions:
- Chop the nettle leaves into small pieces. Mix with water and sugar, bring to a boil, reduce heat and simmer for 15 minutes.
- Strain the mixture and pour it into a glass container.
- Take 1 tablespoon up to 4 times daily until symptoms subside. Store in an airtight glass container.
A brief reminder
While these natural remedies can be helpful, they are not suitable for everyone. Therefore, always consult your doctor before starting any herbal treatment. Take care of your health!
